When:
03/15/2018 @ 6:00 PM – 8:00 PM
2018-03-15T18:00:00-04:00
2018-03-15T20:00:00-04:00
Where:
Fernihurst Event Center
300 Victoria Road Asheville
NC 28801
Cost:
$75.00
Fernihurst Annual WNCHA Fundraising Dinner Hosted by the National Award Winning Culinary Department at AB Tech Community College 
Date & Time: Thursday, March 15, 2018 – Seating begins promptly at 6 pm
Location: Fernihurst Event Center on the Campus of AB Tech
The Western North Carolina Historical Association (WNCHA) invites you to an evening of fine dining in a beautiful and historic setting. That’s right, our exclusive Fernihurst Dinner is on the horizon! The 5 star dinner experience is scheduled for Thursday, March 15, 2018 with seating at 6 pm. Space is limited and this event will be a sell out. We encourage you to register early.
The meal  prepared by the nationally recognized and award winning culinary department of AB Tech has became an Asheville area tradition. The menu has yet to be set, but the meal is sure to be amazing and delicious. From the appetizers to the desserts, no corners will be cut in preparing this meal to perfection.
Of course, the ambiance of the historic Fernihust House (which sits on the beautiful campus of AB Tech) coupled with the pure deliciousness of the fare will certainly provide a night to remember. AB Tech is located at 340 Victoria Road Asheville, NC 28801.
Cost is just $75 per person for this “all inclusive” gourmet meal. Again, just 32 tickets will be sold. Reservations must be made and paid for by Friday, March 2, 2018.
All proceeds go directly to benefit the historical association and the Smith-McDowell House Museum.
Steps to register:
  • Register in person at Smith-McDowell House during normal operating hours (Wednesday-Saturday 10am – 4pm)
  • Register by phone by calling the Smith-McDowell House at 828-253-9231 during normal operating hours (Wednesday-Saturday 10am – 4pm)
For additional information email [email protected] or call Tim Tipton at 828-253-9231.(online registration is currently not available)